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Kabocha Squash and Kombu NEW!


Vegetarian Lowfat Dairy Free Gluten-free

Nutrition Facts
Serving Size12 oz
(Regular: 12 oz, Large: 16 oz)
Calories100
Calories from Fat 25
% Daily Value*
Total Fat3g5%
Total
Cholesterol
0mg0%
Sodium220mg9%
Total Carbohydrates19g6%
Dietary Fiber1g5%
Protein3g
Vitamin A  80%
Vitamin C  40%
Calcium  8%
Iron  10%
* Percent Daily Values are
based on a 2,000 calorie
diet. Your daily values may
be higher or lower depending
on your calorie needs
 

About this soup: From Tim Archuleta: Ichi Sushi
Roasted kabocha squash pureed in a nourishing kombu broth.
Garnished with furikake, togarashi and shiso oil.


PointsPlus: 3 

Key ingredients: Kabocha Pumpkin, Shallots, Kombu Seaweed, Garlic & Olive Oil.

Proverb
"Eat soup first and eat it last, and live till a hundred years be passed" (France)